Thai Wings Marinated crispy chicken wings served with sweet and chili sour sauce.
$5.50
ShumaiShrimps and vegetables, served with ginger soy sauce. Steamed or fried.
$5.50
Crab Rangoon Soft wonton skin stuffed with crab meat, carrot, onion, and cream cheese.
$5.95
Fried Calamari Lightly battered and fried calamari, served with sweet and sour sauce.
Soup
$3.50
Tom Yum Soup (Chicken or Shrimps)Your choice of chicken or shrimps served in hot and sour broth seasoned with exotic Thai herbs, mushrooms, lemongrass, and lime leaves.
$3.50
Tom Khar Gai Soup Chicken coconut soup seasoned with aromatic galangal, lime juice, and hot chilli.
$3.50
Wonton Soup Delicate wrapped with mince chicken, shrimp and vegetables in clear broth.
$3.95
Jungle SoupAssorted vegetables, shrimps, lightly peppercorn in flavor soup.
Noodle Soup
$8.95
Chicken Noodle Soup Rice noodles served with white meat chicken, bean sprouts, fried garlic, and scallions, in clear chicken broth.
$8.95
Beef Noodle Soup Rice noodles served with beef tender, bean sprouts, fried garlic, and scallions, in beef broth.
$9.95
Seafood Noodle Soup Rice noodles served with assortment of seafood, bean sprouts, fried garlic, and scallions, in clear broth.
$9.95
Tum Yum Noodle Soup Rice noodles served with assortment of seafood, bean sprouts, scallions, and crushed peanuts in hot and sour seasoned with exotic Thai herbs broth.
Thai Basil Salad Grilled slices chicken, baby shrimps and a wedge of egg on a bed of colorful fresh green vegetables and basil leaves, served with house chili vinaigrette dressing on the side.
$8.95
Mango Salad Fresh mixed green salad, grilled shrimps and fresh mango garnished with cashewnuts, served with house chili vinaigrette dressing on the side.
$8.95
Grilled Beef Salad Grilled slices sirloin stek on bed of fresh green vegetables served with spicy chili lemon dressing.
$8.95
Seafood Salad Grilled assorted fresh seafood on bed of fresh green vegetables, served with spicy chili lemon dressing.
$8.95
Ramayana Salad Grilled turmeric chicken, fried tofu and a wedge of egg with fresh and steamed vegetables, served with peanut sauce dressing on the side.
$8.95
Shrimp Papaya Salad A tropical salad dish, shredded green papaya, carrot julienne, and string beans, tossed in lime juice and chili, garnished with grilled shrimps and peanuts.
$5.95
Seaweed Salad Ocean vegetable seasoned with white sesame, red pepper, and vinaigrette.
Noodle Stir-Fried
$8.95
Pad Thai Rice noodles pan fried with egg, chicken and shrimps, bean sprouts, scallions and topped with crushed peanuts. Add $1.00 to make it with shrimp.
$9.95
Crispy Pad Thai A colorful assortment of vegetables pan fried with crispy thin egg noodles, egg, chicken, shrimps, and topped with crushed
peanuts. Add $1.00 to make it with shrimp.
$8.95
Pad See EwStir-fried of flat rice noodles, broccoli, carrot, and egg in a thick soy sauce. Your choice of meat.
$8.95
Tropical Noodle Egg noodles stir-fried with chicken, shrimps, egg, carrot, snow peas, baby corns, mushrooms, bell peppers, pineapple, and scallions in thin soy sauce.
$9.95
Phuket Noodle Basil Pan fried rice noodles with a colorful assortment of vegetables, seafood in hot chili and aromatized basil leaves.
$9.95
Seafood Basil LomeinWhole wheat noodles (spinach noodles) sauteed with shrimps, squid, scallops, assortment of vegetables, and fresh basil leaves in thin soy sauce.
Curry
Your choice of meat.
$10.95
Green Curry A green chili curry and coconut milk with bamboo shoot, eggplant, green peas, peppers and sweet basil leaves.
$10.95
Red Curry A green chili curry and coconut milk with bamboo shoot, eggplant, green peas, bellpeppers, and basil leaves.
$10.95
Massaman Curry A fine Thai curry sauce with potato, peanuts, onion, and carrot.
$10.95
Yellow Curry Yellow madras curry and coconut milk with chunks of pineapple, green peas, onion, snow peas, and bell peppers.
$10.95
Panang Curry A thick special red curry and coconut milk with cauliflower, bamboo shoot, baby corns, green beans, bell peppers, green peas, and basil leaves.
$11.95
Mango Curry Yellow madras curry and coconut milk with chunks of fresh mango, green peas, onion, snow peas, and bell peppers.
Fish
$17.95
Basil Fish Fillet of fish, steamed in hot and sour broth spiced with lemongrass, chaffer lime leaves, and sweet basil leaves, served in foil pillow.
$16.95
Tamarind Fish Fillet of fish deep-fried and topped with tantalizing blend of tamarind juice, shredded ginger, onion, pineapple, and scallions.
$16.95
Ginger Fish Fillet of fish steamed with shredded ginger, shtick with champing mushrooms, and scallions.
$17.95
Siam Chili Fish Fillet of fish deep-fried and glazed in a delicious chili sauce with bell peppers, and onion.
Salmon
$17.95
Siam Chili Salmon Pan fired Alaskan salmon glazed with spicy homemade chili sauce.
$17.95
Grilled Salmon Steak and VegetableGrilled salmon steak topped with fresh mixed vegetables, stir-fried with house special thin soy sauce.
Shrimp
$14.95
Shrimp MacadamiaShrimps sauteed with macadamia nuts, onion, mushrooms, baby corns, and snow peas.
$13.95
Garlic Shrimp Shrimps sauteed in a touch of garlic and peppers.
$15.95
Chili Shrimp Deep-fried shrimps glazed with homemade chili oil fragrance with basil leaves.
Seafood
$15.95
Seafood Madras Shrimps, squid, scallops, and fish fillet sauteed with snow peas, onion, bell peppers, pineapple chunks, and peas in yellow madras curry sauce.
$13.95
Seafood Hot Pot Shrimps, squid, and scallops cooked in a pot with baby corns, snow peas, carrot, cellophane noodles, and a special sauce.
$15.95
Choo Chee Fisherman Fillet of fish, scallops, shrimps, mussels, and squid in red curry broth accented with shredded chaffer lime leaves, bell peppers, and basil leaves.
$14.95
Seafood Madness Mixture of seafood stir-fried in hot chili, onion, mushrooms, with Thai spices and herbs on topped of steamed mussels.
$15.95
Seaman's Pikpow Fillet of fish, scallops, shrimps, squid and mussels sauteed in tasty pikpow sauce with bay corns, onion, mushrooms, cauliflower, bamboo shoot, snow peas, and basil leaves.
$15.95
Sriracha Bay ShoreFillet of fish, scallops, shrimps, squid and mussels sauteed in spices sriracha sauce with baby corns, green peas, mushrooms, cauliflower, bamboo shoot, and snow peas.
Chili Duck Slices roasted duck served in chili flavored sauce with pineapple, onion, tomato, slices ginger, mushrooms, scallions, cashew nuts, and fresh hot peppers.
$16.95
Siam Duck Crispy boneless roasted duck with delicious brown tamarind sauce served with steamed broccoli and carrot.
$16.95
Duck Choo Chee Slices roasted duck in Thai hot choo-chee curry sauce served with snow peas, green peas, onion, and tomato.
$16.95
Roasted Duck Tamarind Oven roasted duck sauteed colorful assortment of vegetables and glazed with tangy tamarind sauce.
Chicken and Beef
$12.95
Racha TarioBeef, pork, and chicken sauteed in light plum sauce with pineapple chunks, tomato, baby corns, mushrooms, and snow peas.
$14.95
Siamese Twin Tender sliced chicken and fresh shrimps sauteed in red sweet and sour sauce with onion, pineapple, tomato, bell peppers, and scallions.
$11.95
Randang Curry (Chicken or Beef)Sliced chicken or beef sauteed in a homemade tasty curry sauce flavored, on topped with coconut flakes.
$13.95
Beef Macadamia Marinated cubes of tender beef stir-fried with mushrooms, and macadamia nuts, flavored with shredded ginger and scallions, on bed of steamed fresh watercress.
$13.95
Chicken HimmapanSliced chicken sauteed with onion, pineapple, mushrooms, scallions, and topped with cashew nuts.
$11.95
Chicken Lemongrass Sliced chicken or beef sauteed in thin sauce with baby corns, onion, mushrooms, shredded lemongrass, and scallions.
$11.95
Hot Basil (Chicken or Beef)Sliced chicken or beef sauteed in hot chili garlic sauce, mushrooms, and aromatized with basil leaves. (Also available with minced chicken or beef, Thai style).
$11.95
Pepper (Chicken or Beef)Sliced chicken or beef sauteed with bell peppers, onion, baby corns, mushrooms, and scallions.
$13.95
Thai Spicy EggplantMinced chicken, shrimps and eggplant sauteed in hot chili garlic sauce and aromatized with basil leaves.
$11.95
Ginger (Chicken or Beef)Sliced chicken or beef sauteed in yellow bean sauce with baby corns, onion, mushrooms, shredded ginger, and scallions.
$11.95
Pikking (Chicken or Beef)Sliced chicken or beef sauteed in spicy pikking curry sauce with crispy string beans.
Chef's Favorite
$9.95
Basil ComboAppetizer platter's. Mixed satay 2 skewers, treasure bag 2 pieces, chicken spring roll 2 rolls, beef golden triangle (2 pcs), winter shrimp rolls (2 pcs), mee krob served with cucumber salad, peanut sauce and sweet chili sauce.
$17.95
Ladie in GreenFresh atlantic salmon filet wrapped in napa cabbage, steamed to perfection with, cauliflower and broccoli. Topped with mild yellow curry and vegetable tempura.
$17.95
Soft Shell CrabCrispy prime size soft shell crab with an assortment of vegetables tempura served with your flavor dressed on the side.
$17.95
Wild salmon BasilSear salmon with fresh mushrooms, pepper corns, hot chili peppers, eggplant, and basil leaves in Thai spicy sauce.
$10.95
Ramayana CurrySteamed assortment of colorful vegetables with weat, topped with mild peanut sauce.
$17.95
Mango FishGrilleв fillet fish mango chunks, and bell peppers, served with steamed assorted vegetables.
Fried Rice
$9.95
Kao-Pad-Thai-Basil Fried rice in chili paste and garnished with chicken and shrimps, egg, fresh vegetables, basil leaves, and topped with Thai omelet.
$9.95
Siam Fried Rice Thai native fried rice cooked in house special sauce with broccoli, onion, and egg. Your choice of meat.
$9.95
Fried Rice Tropical Fried rice with chicken and shrimps with pineapple, onion, snow peas, sweet red pepper, touch of spiced madras curry powder, and topped with cashew nuts.
$10.50
Mango Fried Rice Fried rice with chicken and shrimps, egg, green beans, carrot, onion, and chunks of mango.
$10.50
Crab Meat Fried RiceFried rice with snow crab meat, egg, green beans, carrot, and onion.
Vegetable
$9.95
Vegetable Rainbow A colorful assortment of vegetables stir-fried in light soy sauce with touch of garlic.
$9.95
Tofu Basil Sauteed fried golden tofu in hot basil sauce.
$9.95
Vegetable Basil Cauliflower, bean sprouts, summer squash, zucchini, mushrooms, and bell peppers sauteed in chili with aromatic basil leaves.
$9.95
Spicy Tofu Golden bean curds sauteed in chili sauce with baby corns, mushrooms, snow peas, bamboo shoot, cashew nuts and chilies.
$9.95
Paradise Garden Cauliflower, zucchini, summer squash, bamboo shoot, eggplant, and bell peppers in red curry sauce with basil leaves.